{"product_id":"ks-2966","title":"[Fangong] Busan Square Odeng 500g Korean Odeng Fish Cake Satsuma-age","description":"\u003cdiv style=\"color: #000; text-align: center;\"\u003e\n\n  \u003c!-- Main image and introduction --\u003e\n  \u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0683\/2265\/6540\/files\/KS-2966-TH_261108_8.jpg?v=1794143387\" alt=\"\"\u003e\u003c\/p\u003e\n\n\n  \u003cp style=\"font-size: 18px; font-weight: 500; line-height: 1.6; margin-bottom: 40px;\"\u003e\n  Made using a traditional method that dates back to 1940, these square fish cakes are packed with carefully selected premium fish surimi, including Spanish mackerel and Alaska pollock. \u003cbr\u003e\n  They feature a chewy, elastic texture and a deep, rich seafood flavor that becomes more pronounced with every bite. \u003cbr\u003e\n  Very similar to Japanese satsuma-age, they are highly versatile in home cooking. Skewer them like a street food snack and simmer in dashi broth, or stir-fry them in sweet and spicy gochujang to make a tteokbokki-style side dish (oden bokkeum). \u003cbr\u003e\n  Enjoy the authentic taste of Korea with ease. \n  \u003c\/p\u003e\n\n\n  \u003ch2 style=\"font-size: 25px; font-weight: 500; margin-bottom: 30px;\"\u003eFangong Busan Square Fish Cakes 500g Korean Fish Cakes Satsuma-age Chewy Texture\u003c\/h2\u003e\n\n\n  \u003c!-- Key highlights --\u003e\n  \u003cp style=\"font-size: 18px; font-weight: 500;\"\u003e\u003cstrong\u003eLuxuriously made with premium fish surimi such as Spanish mackerel and Alaska pollock, these fish cakes deliver a deep, rich seafood flavor.\u003c\/strong\u003e\u003c\/p\u003e\n\n  \u003cp style=\"margin-bottom: 40px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0683\/2265\/6540\/files\/KS-2966-TH_261108_7.jpg?v=1794141548\" alt=\"\"\u003e\u003c\/p\u003e\n\n\n  \u003cp style=\"font-size: 18px; font-weight: 500;\"\u003e\u003cstrong\u003eTheir chewy, satisfyingly elastic texture is bursting with umami and will keep you coming back for more.\u003c\/strong\u003e\u003c\/p\u003e\n\n  \u003cp style=\"margin-bottom: 40px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0683\/2265\/6540\/files\/KS-2966-TH_261108_5.jpg?v=1794141547\" alt=\"\"\u003e\u003c\/p\u003e\n\n\n  \u003cp style=\"font-size: 18px; font-weight: 500;\"\u003e\u003cstrong\u003eVery similar to Japanese satsuma-age, their familiar flavor makes them easy to incorporate into a variety of home-cooked dishes.\u003c\/strong\u003e\u003c\/p\u003e\n\n  \u003cp style=\"margin-bottom: 40px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0683\/2265\/6540\/files\/KS-2966-TH_261108_5.jpg?v=1794141547\" alt=\"\"\u003e\u003c\/p\u003e\n\n\n  \u003cp style=\"font-size: 18px; font-weight: 500;\"\u003e\u003cstrong\u003eSkewer them and simmer in hot dashi broth to easily enjoy a classic Korean street food snack at home.\u003c\/strong\u003e\u003c\/p\u003e\n\n  \u003cp style=\"margin-bottom: 40px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0683\/2265\/6540\/files\/KS-2966-TH_261108_4.jpg?v=1794141547\" alt=\"\"\u003e\u003c\/p\u003e\n\n\n  \u003cp style=\"font-size: 18px; font-weight: 500;\"\u003e\u003cstrong\u003eSimply stir-fry them in sweet and spicy gochujang to make oden bokkeum, a perfect side dish that pairs wonderfully with rice.\u003c\/strong\u003e\u003c\/p\u003e\n\n  \u003cp style=\"margin-bottom: 40px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0683\/2265\/6540\/files\/KS-2966-TH_261108_3.jpg?v=1794141547\" alt=\"\"\u003e\u003c\/p\u003e\n\n\n  \u003cp style=\"font-size: 18px; font-weight: 500;\"\u003e\u003cstrong\u003eAn excellent addition to any meal, perfect as a lunch box side dish, an alcoholic beverage snack, or any other everyday occasion.\u003c\/strong\u003e\u003c\/p\u003e\n\n  \u003cp style=\"margin-bottom: 40px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0683\/2265\/6540\/files\/KS-2966-TH_261108_1.jpg?v=1794141548\" alt=\"\"\u003e\u003c\/p\u003e\n\n\n  \u003c!-- Product information (left-aligned exception) --\u003e\n  \u003ch3 style=\"font-size: 18px; font-weight: 500; margin-bottom: 20px;\"\u003eProduct Information\u003c\/h3\u003e\n\n  \u003cdiv style=\"text-align: left; display: inline-block; width: 100%;\"\u003e\n\n    \u003cp\u003eCountry of origin: South Korea\u003c\/p\u003e\n\n    \u003cp\u003eProduct name: [Fangong] Busan Square Fish Cakes\u003c\/p\u003e\n\n    \u003cp\u003eNet weight: 500g\u003c\/p\u003e\n\n    \u003cp\u003eBest before date and storage instructions: See packaging. Store in a cool place away from direct sunlight and high temperatures.\u003c\/p\u003e\n\n    \u003cp\u003eIngredients: Fish surimi (Spanish mackerel, Alaska pollock, yellow croaker, sardine), wheat flour, salt, glucose, soybean oil\/seasoning (amino acids), sweetener (D-xylose, stevia), pH adjuster, preservative (potassium sorbate) (contains wheat and soybeans)\u003c\/p\u003e\n\n  \u003c\/div\u003e\n\n\n  \u003c!-- How to enjoy \/ Preparation (left-aligned, 24px margin) --\u003e\n  \u003ch3 style=\"font-size: 18px; font-weight: 500; margin-bottom: 20px; margin-top: 30px;\"\u003e【How to Enjoy Them Even More】\u003c\/h3\u003e\n\n  \u003cul style=\"margin-bottom: 30px; line-height: 1.6; padding-left: 24px; text-align: left;\"\u003e\n\n    \u003cli\u003e\n\n\u003cstrong\u003eSimmer in dashi broth for Korean street-style oden:\u003c\/strong\u003e Skewer the fish cakes and simmer them with radish and green onions in piping hot dashi broth. The fish umami will infuse the broth, creating an authentic street food flavor that warms both body and soul.\u003c\/li\u003e\n\n    \u003cli\u003e\n\n\u003cstrong\u003eStir-fry in gochujang for a tteokbokki-style side dish:\u003c\/strong\u003e Cut the fish cakes into bite-sized pieces and stir-fry them in a sweet and spicy gochujang-based sauce to make oden bokkeum. Their chewy texture will stand out, making them perfect as a lunch box side dish or accompaniment to rice.\u003c\/li\u003e\n\n  \u003c\/ul\u003e\n\n\n  \u003ch3 style=\"font-size: 18px; font-weight: 500; margin-bottom: 20px;\"\u003e【Preparation Instructions】\u003c\/h3\u003e\n\n  \u003col style=\"margin-bottom: 30px; line-height: 1.6; padding-left: 24px; text-align: left;\"\u003e\n\n    \u003cli\u003eRemove only the amount of frozen fish cakes you need and thaw them slightly by leaving them at room temperature or placing them under running water.\u003c\/li\u003e\n\n    \u003cli\u003eCut them into your desired size and heat them as a stir-fry, stew, or soup ingredient before serving.\u003c\/li\u003e\n\n  \u003c\/ol\u003e\n\n\n  \u003c!-- Precautions (left-aligned) --\u003e\n\u003cp class=\"notice\" style=\"font-size: 14px; margin-top: 30px; border-top: 1px solid #ccc; padding-top: 15px; text-align: left;\"\u003e\n    ※ Refrigerated shipping fees will be charged separately.\u003cbr\u003e\n    ※ Please note that the package design may change without prior notice.\u003cbr\u003e\n    ※ Images are for illustrative purposes only and may differ from the actual product.\n  \u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"韓国市場","offers":[{"title":"Default Title","offer_id":54869783150876,"sku":"KS-2966","price":785.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/2265\/6540\/files\/KS-2966-TH_261108_7.jpg?v=1794141548","url":"https:\/\/www.kankokuichiba.jp\/en\/products\/ks-2966","provider":"韓国食品・食材専門の通販店「韓国市場」","version":"1.0","type":"link"}