Ottogi Jjajang Ramen 135g

Jajang soup with a rich, deep flavor and abundant ingredients, offering a more authentic taste than regular Jajangmyeon. This dish features an exquisite balance of rich soup and chewy noodles, allowing you to enjoy an authentic jajang flavor.

Country of Origin: Korea

Product Name: Jin Jjajang 135g

Expiration Date and Storage Method: As indicated separately. Avoid direct sunlight and high temperatures; store in a cool place.

Ingredients:
Noodles: Wheat flour (from Australia), potato starch, palm oil, modified starch, refined salt, pH adjuster, vitamin B2, citric acid, green tea flavored oil
Soup: Refined sugar, jajang powder, jajang base powder, refined salt, sautéed onion powder, seasoned wheat flour, sautéed onion powder, charcoal flavor powder, soup flavor powder, flavor enhancer, chili base powder, seasoned oil, vegetable flavor oil powder, Cheongyang chili seasoning powder, chicken flavor powder, flavor base S, fermented soy sauce base, seasoned beef flavor powder, ginger powder, enzyme-treated stevia, fried potatoes, dried cabbage, onion flakes, beef flavor flakes, freeze-dried peas, green onion flavor seasoning oil, green tea flavored oil

Cooking Instructions: Boil 550ml of water (about 3 cups), then add noodles and dried ingredients and boil for about 5 more minutes. After serving, add the oil-based soup and mix well before eating. For an even more delicious taste, you can add green onions or a beaten egg as desired.