[Odaesan] Sweet Red Pepper Powder 1kg (for Kimchi)
- Regular price
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¥1,850 - Regular price
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- Sale price
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¥1,850
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"Daisen Mild Chili Powder for Kimchi" is a chili powder characterized by its moderate spiciness and flavor. When used to make kimchi, it produces a vibrant red color, making it visually appealing. It's not too spicy, and you can even taste a hint of sweetness, so even those who are not keen on spicy food can enjoy it. Just a small addition to soups or stir-fries will enhance the flavor of your dishes.
Country of Origin: Processed in Japan
Product Name: Mild Chili Powder 1kg (for Kimchi)
Manufacturer: Daisen
Best Before Date and Storage Method: See separate label, store in a cool place away from direct sunlight and high temperatures
Ingredients: Chili Pepper (Product of China)
Refrigerated delivery *Please read carefully.
Due to declining product quality and food safety in the Korean market, we prioritize delivery via [Refrigerated Delivery].
*For items marked [Refrigerated Delivery], a separate refrigerated delivery fee of 330 yen (tax included) per package will be charged, regardless of the purchase amount.
An intermediary fee will be charged for Hokkaido, Okinawa, and remote islands.
Shipping Information
Orders placed by 10:00 AM on weekdays will be shipped the same day and delivered as early as the next day.
If a product is out of stock, we will notify the customer promptly.
We are closed on Saturdays, Sundays, and holidays.
Receiving and Long-Term Absence
If you are not home for a cash-on-delivery order, the delivery company will leave a missed delivery notice.
Please make sure to receive your product within the redelivery period.
If the storage period expires, the item will be returned, and any associated costs will be borne by the customer.












Red Pepper Powder for Kimchi
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Chili powder with a pleasant spiciness and flavor
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When used to make kimchi, it gives it a vibrant red color and a beautiful appearance.
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Not too spicy, with a hint of sweetness
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Even those who don't like spicy food can enjoy it.
-
Just a small amount added to soups or stir-fries will enhance the flavor of your dishes.
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