[Haepyo] Flower Salt 1kg
- Regular price
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¥490 - Regular price
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- Sale price
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¥490
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This is 100% sun-dried high-quality salt made using traditional methods. It offers a refreshing, natural saltiness, rich mineral content, enhances food flavors, is ideal for making kimchi, and is a versatile seasoning that can be used in various dishes. It's widely used for making kimchi and pickles, as well as for everyday cooking. It brings out the natural taste of ingredients and is a traditional salt beloved in Korean households.
Country of Origin: Korea
Product Name: Flower Salt 1kg
Best Before Date and Storage Method: See separate label. Avoid direct sunlight and high temperatures; store in a cool place.
Ingredients: Salt
Refrigerated delivery *Please read carefully.
Due to declining product quality and food safety in the Korean market, we prioritize delivery via [Refrigerated Delivery].
*For items marked [Refrigerated Delivery], a separate refrigerated delivery fee of 330 yen (tax included) per package will be charged, regardless of the purchase amount.
An intermediary fee will be charged for Hokkaido, Okinawa, and remote islands.
Shipping Information
Orders placed by 10:00 AM on weekdays will be shipped the same day and delivered as early as the next day.
If a product is out of stock, we will notify the customer promptly.
We are closed on Saturdays, Sundays, and holidays.
Receiving and Long-Term Absence
If you are not home for a cash-on-delivery order, the delivery company will leave a missed delivery notice.
Please make sure to receive your product within the redelivery period.
If the storage period expires, the item will be returned, and any associated costs will be borne by the customer.
Flower salt
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High-quality 100% sun-dried salt made by traditional methods
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A light and natural saltiness
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Rich in minerals, enhances the flavor of dishes
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Perfect for making kimchi, a versatile seasoning that can be used in various dishes
-
It can be widely used for making kimchi and pickles, and in daily cooking.
-
It's a traditional salt, beloved in Korean households, that enhances the natural flavors of ingredients.