Earthenware Pot (Ttukbaegi) No. 2, Outer Diameter 12.3cm, For Sundubu Jjigae
- Regular price
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¥520 - Regular price
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- Sale price
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¥520
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"Earthenware Pot Ttukbaegi No. 2" is a traditional Korean earthenware pot with an outer diameter of 12.3cm, combining high strength and heat resistance. Its compact size is ideal for small portions of dishes such as Sundubu Jjigae. It is highly heat-resistant and can be placed directly over a flame! A key feature is its ability to keep food warm for a long time. It's also convenient because you can cook in it and serve it directly to the table, eliminating the need to transfer food to another dish. This is a very useful cooking utensil that allows you to enjoy authentic flavors and atmosphere!
Country of Origin: China
Product Name: Earthenware Pot Ttukbaegi No. 2 (Trivet sold separately)
Use: For Sundubu Jjigae
Size: Outer diameter 12.3cm
Refrigerated delivery *Please read carefully.
Due to declining product quality and food safety in the Korean market, we prioritize delivery via [Refrigerated Delivery].
*For items marked [Refrigerated Delivery], a separate refrigerated delivery fee of 330 yen (tax included) per package will be charged, regardless of the purchase amount.
An intermediary fee will be charged for Hokkaido, Okinawa, and remote islands.
Shipping Information
Orders placed by 10:00 AM on weekdays will be shipped the same day and delivered as early as the next day.
If a product is out of stock, we will notify the customer promptly.
We are closed on Saturdays, Sundays, and holidays.
Receiving and Long-Term Absence
If you are not home for a cash-on-delivery order, the delivery company will leave a missed delivery notice.
Please make sure to receive your product within the redelivery period.
If the storage period expires, the item will be returned, and any associated costs will be borne by the customer.
Earthenware Pot (Ttukbaegi) #2 for Sundubu Jjigae
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Compact, with an outer diameter of 12.3cm, perfect for small portions of dishes such as Sundubu Jjigae.
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It is a handcrafted product with both high strength and heat resistance.
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It can be used in various Korean dishes such as jjigae, soups, rice, and steamed dishes.
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You can store all the ingredients you need and cook efficiently without waste.
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The No. 2 size is suitable for preparing one serving of authentic Korean cuisine.
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This is a very convenient cooking tool that lets you enjoy authentic flavors and atmosphere!