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【Minon】Hematoch 1kg

Regular price
¥463
Regular price
Sale price
¥463
Tax included. Shipping calculated at checkout.

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This is a special rice cake made from 100% rice, used in Korea's New Year's dish, Tteokguk. Because it uses fresh rice, it is called "Haetmat" (fresh taste). It is cut into a traditional oval shape, resembling a coin. It has a chewy and soft texture and blends well with soup. When added to hot soup, the rice cake softens and absorbs the flavor of the soup.

Country of origin: Korea

Product name: Haetmat Tteok 1kg

Best before date and storage method: Indicated separately, store in refrigerator

Ingredients: Rice flour (from USA, China), wheat starch, salt

*Additional "refrigerated delivery" fee applies.

Refrigerated delivery *Please read carefully.

Due to declining product quality and food safety in the Korean market, we prioritize delivery via [Refrigerated Delivery].
*For items marked [Refrigerated Delivery], a separate refrigerated delivery fee of 330 yen (tax included) per package will be charged, regardless of the purchase amount.

An intermediary fee will be charged for Hokkaido, Okinawa, and remote islands.

Shipping Information

Orders placed by 10:00 AM on weekdays will be shipped the same day and delivered as early as the next day.

If a product is out of stock, we will notify the customer promptly.

We are closed on Saturdays, Sundays, and holidays.

Receiving and Long-Term Absence
In principle, you can pick up your package within 7 days from the shipping date.
If you are not home for a cash-on-delivery order, the delivery company will leave a missed delivery notice.
Please make sure to receive your product within the redelivery period.
If the storage period expires, the item will be returned, and any associated costs will be borne by the customer.
    【ミノン】へマッ トック1kg
    【ミノン】へマッ トック1kg
    【ミノン】へマッ トック1kg
    【ミノン】へマッ トック1kg
    【ミノン】へマッ トック1kg
    【ミノン】へマッ トック1kg
    【ミノン】へマッ トック1kg
    【ミノン】へマッ トック1kg

    Haematococcus

    • 【ミノン】へマッ トック1kg

      Special 100% rice cakes used in Tteokguk, a Korean New Year's dish

    • 【ミノン】へマッ トック1kg

      It is cut into a traditional oval shape, like a coin.

    • 【ミノン】へマッ トック1kg

      It has a chewy, soft texture and soaks up the soup well.

    • 【ミノン】へマッ トック1kg

      When added to warm soup, the mochi softens and absorbs the flavor of the soup.

    • 【ミノン】へマッ トック1kg

      It's called "Het Mac" (fresh taste) because it uses fresh rice.

    • 【ミノン】へマッ トック1kg

      Made with fresh rice, this rice cake allows you to enjoy a more authentic and delicious tteok.