[Ottogi] Old Style Vermicelli 500g
- Regular price
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¥851 - Regular price
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- Sale price
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¥851
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These vermicelli noodles are made using traditional methods and are of excellent quality. They are characterized by their chewy texture and, when used in soups or stir-fries, absorb flavors well. They are an essential ingredient in Korean cuisine, especially for dishes like Japchae and Bibim-myeon, and are also recommended for those on a diet due to their low calorie count and health benefits.
Country of Origin: South Korea
Product Name: Traditional Vermicelli 500g
Best Before Date and Storage Method: See separate notation, store in a cool place, away from direct sunlight and high temperatures.
Ingredients: Sweet potato starch, stabilizer (modified starch)
Refrigerated delivery *Please read carefully.
Due to declining product quality and food safety in the Korean market, we prioritize delivery via [Refrigerated Delivery].
*For items marked [Refrigerated Delivery], a separate refrigerated delivery fee of 330 yen (tax included) per package will be charged, regardless of the purchase amount.
An intermediary fee will be charged for Hokkaido, Okinawa, and remote islands.
Shipping Information
Orders placed by 10:00 AM on weekdays will be shipped the same day and delivered as early as the next day.
If a product is out of stock, we will notify the customer promptly.
We are closed on Saturdays, Sundays, and holidays.
Receiving and Long-Term Absence
If you are not home for a cash-on-delivery order, the delivery company will leave a missed delivery notice.
Please make sure to receive your product within the redelivery period.
If the storage period expires, the item will be returned, and any associated costs will be borne by the customer.
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Vermicelli made using traditional methods and of excellent quality
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Its greatest feature is its unique, chewy texture, and it can be used in a variety of dishes such as soups, stir-fries, and salads. It is an essential ingredient in Korean dishes such as japchae and bibim-myeon.
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It is low in calories and healthy, so it is recommended for people on a diet or those who are health-conscious.
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The translucent, thin noodles are visually appealing and add vibrant color to dishes.
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These vermicelli noodles are easy to cook and highly nutritious, making them a worry-free option for students and beginner cooks alike.
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It is beloved in many Korean households because of its high quality and reliability.
