Refrigerated delivery Arriving daily
[Homemade] Green Chili Pepper Miso Pickles 500g
- Regular price
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¥1,380 - Regular price
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- Sale price
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¥1,380
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This is a traditional Korean side dish of chili peppers pickled in soybean paste. The saltiness and savory flavor of the soybean paste harmonize with the spiciness of the chili peppers, making it a versatile side dish that pairs well with various dishes. It is especially flavorful when eaten with rice. It is a common side dish in Korean households.
Country of Origin: Korea
Product Name: Green Chili Pepper Pickled in Soybean Paste 500g
Manufacturer: Homemade
Best Before Date and Storage Method: See separate label, requires refrigeration
Ingredients: Green chili peppers, soybean paste, starch syrup, onion, carrot, green onion, roasted sesame seeds, saccharin
*A separate "cool delivery" fee will be charged.
Refrigerated delivery *Please read carefully.
Due to declining product quality and food safety in the Korean market, we prioritize delivery via [Refrigerated Delivery].
*For items marked [Refrigerated Delivery], a separate refrigerated delivery fee of 330 yen (tax included) per package will be charged, regardless of the purchase amount.
An intermediary fee will be charged for Hokkaido, Okinawa, and remote islands.
Shipping Information
Orders placed by 10:00 AM on weekdays will be shipped the same day and delivered as early as the next day.
If a product is out of stock, we will notify the customer promptly.
We are closed on Saturdays, Sundays, and holidays.
Receiving and Long-Term Absence
If you are not home for a cash-on-delivery order, the delivery company will leave a missed delivery notice.
Please make sure to receive your product within the redelivery period.
If the storage period expires, the item will be returned, and any associated costs will be borne by the customer.
Homemade Green Chili Miso Pickles
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A traditional Korean side dish of red peppers pickled in miso
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A side dish where the saltiness and savory flavor of miso are harmoniously balanced with the spiciness of chili peppers, making it a great accompaniment to various dishes.
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The flavors are especially enhanced when eaten with rice.
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This is a common side dish in Korean households.
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