【HEACHANDLE】Vinegar Gochujang 300g
- Regular price
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¥309 - Regular price
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- Sale price
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¥309
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The deep flavor of gochujang is enhanced by the refreshing accent of vinegar, bringing out the taste of your dishes even more. It has a spicy yet tangy, refreshing taste. Its vibrant red color is also visually appetizing. It's perfect for bibimbap, raw vegetables, and fish.
The balance of spiciness and sourness is excellent and whets the appetite. Just a small amount will elevate the flavor of your dishes. Even those who don't like spicy food can adjust it to their preferred taste by using it little by little.
Country of origin: South Korea
Product name: Vinegar Gochujang 300g
Best before date and storage method: See separate label, store in a cool place, away from direct sunlight and high temperatures
Ingredients: Wheat flour, salt, seed koji, purified water, chili powder, sugar, vinegar, ground sesame, garlic, green onions, ginger, starch syrup, seasonings (amino acids, etc.)
Refrigerated delivery *Please read carefully.
Due to declining product quality and food safety in the Korean market, we prioritize delivery via [Refrigerated Delivery].
*For items marked [Refrigerated Delivery], a separate refrigerated delivery fee of 330 yen (tax included) per package will be charged, regardless of the purchase amount.
An intermediary fee will be charged for Hokkaido, Okinawa, and remote islands.
Shipping Information
Orders placed by 10:00 AM on weekdays will be shipped the same day and delivered as early as the next day.
If a product is out of stock, we will notify the customer promptly.
We are closed on Saturdays, Sundays, and holidays.
Receiving and Long-Term Absence
If you are not home for a cash-on-delivery order, the delivery company will leave a missed delivery notice.
Please make sure to receive your product within the redelivery period.
If the storage period expires, the item will be returned, and any associated costs will be borne by the customer.
Haechandle Vinegar Gochujang
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The deep flavor of gochujang is enhanced by the refreshing hint of vinegar, further bringing out the dish's taste.
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It's spicy with a sour kick, making for a refreshing taste.
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Its color is a vibrant red, and its appearance is very appetizing.
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It's perfect for bibimbap, raw vegetables, or fish.
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The balance of spiciness and sourness is excellent, which whets the appetite.
-
Just a small amount brings out the flavor of your cooking. Even if you're not a fan of spicy food, you can gradually add it to adjust the taste to your liking.