【Haechandle】Four Seasons Ssamjang 1kg
- Regular price
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¥593 - Regular price
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- Sale price
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¥593
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"Sempio Ssamjang, 4 Seasons, 1kg" is a traditional Korean miso-based seasoning. Ssamjang is characterized by its blend of gochujang and doenjang, offering a well-balanced sweet and spicy flavor with rich depth.
It is mainly used when wrapping meat or vegetables. It has a good balance of sweetness and mild spiciness, allowing you to enjoy a deep flavor. Made from ingredients such as soybeans, chili peppers, and garlic, it pairs exceptionally well with meat and vegetables. It is loved by many as a seasoning that allows you to easily enjoy traditional Korean flavors.
Country of Origin: Korea
Product Name: Ssamjang, 4 Seasons, 1kg
Best Before Date & Storage Instructions: See separate label. Store in a cool place, away from direct sunlight and high temperatures.
Ingredients: Soybeans, wheat flour, refined barley, salt, corn syrup, purified water, koji, alcohol, chili powder, garlic, ginger oil, green onions, mustard powder, sesame, seasonings (amino acids, etc.)
Refrigerated delivery *Please read carefully.
Due to declining product quality and food safety in the Korean market, we prioritize delivery via [Refrigerated Delivery].
*For items marked [Refrigerated Delivery], a separate refrigerated delivery fee of 330 yen (tax included) per package will be charged, regardless of the purchase amount.
An intermediary fee will be charged for Hokkaido, Okinawa, and remote islands.
Shipping Information
Orders placed by 10:00 AM on weekdays will be shipped the same day and delivered as early as the next day.
If a product is out of stock, we will notify the customer promptly.
We are closed on Saturdays, Sundays, and holidays.
Receiving and Long-Term Absence
If you are not home for a cash-on-delivery order, the delivery company will leave a missed delivery notice.
Please make sure to receive your product within the redelivery period.
If the storage period expires, the item will be returned, and any associated costs will be borne by the customer.
Haechandle 4 Seasons Ssamjang
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Ssamjang is a traditional Korean fermented soybean paste.
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A blend of gochujang and doenjang, characterized by a good sweet and spicy balance and a rich, deep flavor.
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It's mainly used to wrap meat and vegetables before eating.
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It offers a delightful balance of sweetness and a hint of spiciness, making for a rich flavor experience.
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Made from ingredients such as soybeans, chili peppers, and garlic, it pairs exceptionally well with meat and vegetables.
-
It is loved by many as a seasoning that allows you to easily enjoy the traditional taste of Korea.
