Boxed Product Sales
[Sunchang] Vinegar Gochujang 300g x 20 pieces
- Regular price
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¥7,960 - Regular price
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- Sale price
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¥7,960
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"Sunchang Vinegar Gochujang 300g" adds a refreshing touch of vinegar to the deep flavor of gochujang, enhancing the taste of your dishes. The addition of roasted sesame and garlic further enriches its flavor. It's perfect with fresh sashimi and seafood, and can also be used as a sauce for bibim-naengmyeon. The moderate acidity stimulates the appetite and expands your culinary repertoire.
Country of Origin: Korea
Product Name: Sunchang Vinegar Gochujang 300g x 20 pieces
Best Before Date and Storage: As indicated separately, store in a cool place, away from direct sunlight and high temperatures.
Ingredients: Wheat flour, salt, seed koji, purified water, red pepper powder, sugar, vinegar, ground sesame seeds, garlic, green onions, ginger, starch syrup, seasonings (amino acids, etc.)
Refrigerated delivery *Please read carefully.
Due to declining product quality and food safety in the Korean market, we prioritize delivery via [Refrigerated Delivery].
*For items marked [Refrigerated Delivery], a separate refrigerated delivery fee of 330 yen (tax included) per package will be charged, regardless of the purchase amount.
An intermediary fee will be charged for Hokkaido, Okinawa, and remote islands.
Shipping Information
Orders placed by 10:00 AM on weekdays will be shipped the same day and delivered as early as the next day.
If a product is out of stock, we will notify the customer promptly.
We are closed on Saturdays, Sundays, and holidays.
Receiving and Long-Term Absence
If you are not home for a cash-on-delivery order, the delivery company will leave a missed delivery notice.
Please make sure to receive your product within the redelivery period.
If the storage period expires, the item will be returned, and any associated costs will be borne by the customer.
Sunchang Vinegar Gochujang
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Adding roasted sesame and garlic creates an even richer flavor.
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We achieve a clean, spicy flavor by adding roasted sesame seeds and garlic.
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Perfect for fresh sashimi and seafood dishes, and can also be used as bibimmyeon sauce.
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Its moderate acidity stimulates the appetite and expands the range of dishes that can be made.
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Even a small amount can enhance the flavor of dishes and add a kick to stir-fries and marinades.
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You can also enjoy a sweet and sour flavor.
