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[CJ] Clam Dashida Sticks (8g x 12 packs)

Regular price
¥450
Regular price
Sale price
¥450
Tax included. Shipping calculated at checkout.

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"CJ Shell Dashida Sticks (8g*12 sachets)" is an exquisite product that condenses the fresh flavor of shellfish. The rich broth adds depth and richness to dishes, and the aroma of the sea stimulates the appetite. It can be used in all kinds of cuisine, including Japanese, adding color and a deep flavor to various dishes such as soups, stir-fries, and stews. You can easily enjoy authentic broth flavor, expanding your culinary possibilities.

Country of Origin: Korea

Product Name: [CJ] Shell Dashida Sticks (8g*12 sachets)

Manufacturer: CJ

Best Before Date and Storage Method: Best before date (indicated separately), avoid direct sunlight and high temperatures, store in a cool place.

Ingredients: Salt, Shellfish Powder 7%, Shellfish Extract, L-Monosodium Glutamate, Soybeans

*Please note that package designs are subject to change without prior notice.

Refrigerated delivery *Please read carefully.

Due to declining product quality and food safety in the Korean market, we prioritize delivery via [Refrigerated Delivery].
*For items marked [Refrigerated Delivery], a separate refrigerated delivery fee of 330 yen (tax included) per package will be charged, regardless of the purchase amount.

An intermediary fee will be charged for Hokkaido, Okinawa, and remote islands.

Shipping Information

Orders placed by 10:00 AM on weekdays will be shipped the same day and delivered as early as the next day.

If a product is out of stock, we will notify the customer promptly.

We are closed on Saturdays, Sundays, and holidays.

Receipt and long-term absence
In principle, you can pick up your package within 7 days from the shipping date.
If you are not home for a cash-on-delivery order, the delivery company will leave a missed delivery notice.
Please make sure to receive your product within the redelivery period.
If the storage period expires, the item will be returned, and any associated costs will be borne by the customer.
    韓国調味料 【CJ】貝ダシダ スティック(8g*12包)
    韓国調味料 【CJ】貝ダシダ スティック(8g*12包)
    韓国調味料 【CJ】貝ダシダ スティック(8g*12包)
    韓国調味料 【CJ】貝ダシダ スティック(8g*12包)
    韓国調味料 【CJ】貝ダシダ スティック(8g*12包)
    韓国調味料 【CJ】貝ダシダ スティック(8g*12包)
    韓国調味料 【CJ】貝ダシダ スティック(8g*12包)
    韓国調味料 【CJ】貝ダシダ スティック(8g*12包)
    韓国調味料 【CJ】貝ダシダ スティック(8g*12包)

    • 韓国調味料 【CJ】貝ダシダ
    • 韓国調味料 【CJ】貝ダシダ
    • 韓国調味料 【CJ】貝ダシダ

    A versatile seasoning that can be used in a wide variety of dishes

    Shellfish Dashida is a versatile seasoning that can be used in a wide variety of dishes. It is commonly used in soups, stews (jjigae), and noodle dishes, and is particularly suitable for steamed shellfish and seafood hot pots as it enhances the flavor of seafood.

    • 韓国調味料 【CJ】貝ダシダ
    • 韓国調味料 【CJ】貝ダシダ
    • 韓国調味料 【CJ】貝ダシダ

    How to use clam Dashida

    For soup dishes: Dilute the appropriate amount of DASHIDA with water according to the quantity of the dish. As a general guide, one spoonful can be used for a dish serving 2-3 people.


    For stir-fries and other dishes: First dissolve the DASHIDA at the initial stage of cooking, then add the ingredients and stir-fry. This allows the ingredients to thoroughly absorb the flavor of the DASHIDA.