[HANJUNG] Korean Style Chicken Sauce (Spicy) 2.1kg
- Regular price
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¥1,490 - Regular price
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- Sale price
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¥1,490
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This spicy sauce recreates the flavor of Korean-style yangnyeom chicken. It contains apple and pear juice, giving it a natural sweetness and fruity aroma. The prominent flavors of garlic and black pepper enhance the richness while eliminating any meat odors. Simply marinate the meat to tenderize it and easily enjoy juicy yangnyeom chicken.
Country of origin: Korea
Product name: Korean-style Chicken Sauce (Spicy) 2.1kg
Best before date and storage method: See separate label. Avoid direct sunlight and high temperatures; store in a cool place. Refrigerate after opening.
Ingredients: Corn syrup, water, fructose, onion, tomato paste, sugar, tomato ketchup, red pepper paste, carrot, honey, corn starch, garlic, salt, brewed vinegar, seasoning (amino acids), cinnamon, black pepper, garlic powder, colorant (paprika pigment), thickener (xanthan gum)
Refrigerated delivery *Please read carefully.
Due to declining product quality and food safety in the Korean market, we prioritize delivery via [Refrigerated Delivery].
*For items marked [Refrigerated Delivery], a separate refrigerated delivery fee of 330 yen (tax included) per package will be charged, regardless of the purchase amount.
An intermediary fee will be charged for Hokkaido, Okinawa, and remote islands.
Shipping Information
Orders placed by 10:00 AM on weekdays will be shipped the same day and delivered as early as the next day.
If a product is out of stock, we will notify the customer promptly.
We are closed on Saturdays, Sundays, and holidays.
Receiving and Long-Term Absence
If you are not home for a cash-on-delivery order, the delivery company will leave a missed delivery notice.
Please make sure to receive your product within the redelivery period.
If the storage period expires, the item will be returned, and any associated costs will be borne by the customer.
Korean-style Chicken Sauce (Spicy)
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This is a spicy and addictive dish that recreates the authentic taste of Korea.
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Made with apple and pear juice, it offers natural sweetness and a fruity flavor.
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Garlic and black pepper give it a rich depth and fragrant aroma.
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Just marinating it will tenderize the meat and make it juicy.
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This is a versatile seasoning that can be used in a wide range of dishes such as yakiniku, yangnyeom chicken, and braised short ribs.
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It's free of chemical seasonings, so you can use it with peace of mind.