[Nongshim] Mat Jjamppong 130g

This ramen offers an authentic Jjamppong flavor. The soup uses a beef and pork broth, characterized by a rich, deep taste. The 3mm wavy noodles cling well to the soup, spreading deliciousness throughout your mouth. Combined with the seafood flavor, you can enjoy an even richer taste. You can also detect a savory aroma, as if stir-fried over high heat, recreating the authentic Jjamppong experience. The spice level is mild, making it popular with a wide range of ages.

Country of Origin: Korea

Product Name: Mat Jjamppong 130g

Best Before Date & Storage: See separate indication, store in a cool place, away from direct sunlight and high temperatures.

Ingredients: Wheat flour, starch, vegetable oil, salt, vegetable flavored oil, kelp powder, vegetable seasoning, seafood Jjamppong powder, flavoring oil, cabbage, sugars, umami base powder, beef bone extract seasoning powder, bok choy, chili seasoning powder, squid flakes, garlic extract powder, seasoned soy sauce powder, vegetable powder, wood ear mushroom, seasoned sliced chili, spices, seaweed, maltodextrin, modified starch, seasoning, thickener, antioxidant, spice extract, kansui, emulsifier, vitamin B1, acidulant, caramel color, etc.

Instructions: After boiling 550ml (about 3 cups) of water, add the noodles and soup together and boil for another 5 minutes. Adding green onions or a beaten egg to your liking will make it even more delicious.

※Please note that product packaging designs are subject to change without notice.