Sweet Potato and Chestnut Mattang Recipe
A dish of sweet potato and chestnuts. Today, it's Mattang.
"Sweet Potato and Chestnut Mattang" is a traditional Korean dessert, where fluffy sweet potatoes coated in a special syrup offer a delightful sweetness. It's beautiful to look at and easy to make, so you can enjoy it at home. This dish allows you to savor Korean culture and flavors in any season.
1. Prepare the Ingredients
Add 1 part cooking oil and 4 parts sugar, bring to a boil, then add the fried sweet potatoes and chestnuts and mix.
2. Mattang is Ready
Try a new culinary experience. The sweet taste will surely make you happy.
