Korean Recipes

Made with carefully selected silver mackerel (mellow), lightly fried to concentrate its savory flavor. This premium simmered mackerel recipe combines a special sweet and spicy gochujang-based sauce with the aromatic...

Yeolmu Kimchi, a Korean kimchi made with young radish and an exquisite special sauce, offers an irresistible crisp texture.

This chilled cucumber and seaweed soup is light and refreshing, with a broth flavored with kelp and dried sardines.

The perfect balance of sweetness and acidity from tomatoes! This is a recipe for a refreshing and delicious marinated salad. It's also perfect when you don't have much of an...

The exquisite harmony of potatoes and bacon! A Korean-style twist on the recipe.

Kongnamul Cheol-myeon is an appetizing recipe where spicy and sweet-sour sauce blends exquisitely.

Long-arm octopus bowl from a food stall. This delicious recipe features frozen octopus and oyster mushrooms, with a special sauce that's key to its flavor.

Eggplant Buchimgae (Korean pancake) recipe. We'll show you how to make a warm, hearty dish using fragrant and juicy eggplant. Please give it a try!

Herb Omelet Recipe. This recipe introduces how to make an omelet that's a feast for the eyes, using a variety of herbs. Enjoy its fluffy texture and sweet aroma.

Tuna jeon recipe perfect for a rainy day. This easy dish uses canned tuna, offering a delightful umami flavor and texture. Enjoy it with the dipping sauce!

Introducing the charm and an easy recipe for Gamja-jeon, a traditional Korean potato pancake. This healthy and delicious dish offers the flavor and unique texture of potatoes.

Tteok is a traditional Korean dish, especially eaten to celebrate the New Year. Here's a heartwarming soup recipe made with beef and rice cakes.